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Bottega Cinzano 1757 G.I. Rosso

A flawless vermouth, created to tribute Cinzano’s founding fathers, who started their legacy in 1757: it showcases the finest aromatics blend of the Italian tradition, highlighting herbs, spices, flowers and fruits that create a harmonious and complex flavor.

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A taste of history

Bottega Cinzano 1757 G.I. Rosso, with its distinctively sweet, aromatic, rich, and balanced taste, enhanced with a botanical assortment featuring Artemisia (wormwood), is crafted in accordance with the old Piedmontese custom.

Bottega Cinzano 1757 G.I. Rosso
Tasting Notes

A mouth-warming flavor of dried fig that reveals hints of spices (cloves, nutmeg, cinnamon) and woods (roots and barks such as licorice), smoothed with vanilla and absinthe, with a long bittersweet end, characteristic of Piedmont wormwood, and amber resin memories.

Color: Reddish brown with amber reflections.
Nose: Complex spiced, wood, and root notes open to vanilla, dried fruits and floral wormwood.
Taste: Dried fig, spices and woods rounded with hints of vanilla. Long bittersweet finish with amber resin.

Bottega Cinzano 1757 G.I. Rosso ABV: 16%

How to Drink
Bottega Cinzano 1757 G.I. Rosso

With its unique and unmistakable flavor, this superior vermouth can be enjoyed neat, and it perfectly complements famous cocktails such as the Negroni or the Manhattan.

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Vermouth Production

Drawing from the rich heritage of Cinzano, we never stop exploring the possibilities of flavor, aroma, and hue, blending tradition and innovation to perfect our recipe.

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